Walnut Chocolate Brownie ( to be eaten with Vanilla Ice Cream & More Chocolate sauce)

- 230gm sugar(one cup)

- Eggs -2

-Butter 100gm

- Sifted flour 85gm

Salt one fourth tsp

Vanilla essence half tea-spoon

- Chopped walnut one third cup

- Cocoa 6tbsp

- Baking powder 1/2tsp

Sift flour,salt and bp together.

Preheat oven to 350 fareghnite.

Beat eggs and sugar untill lemon coloured

Melt cooca and butter in a double boiler until it becomes paste

Take off heat .Cool slightly.

Add egg mixture & gradually fold in the sifted ingredient and add vanilla essence

Mix in the walnuts.

Grease a 20 cm square pan and dust with flour

Pour the cooca batter into it and bake for 30 minutes.

Cut into squares about 5cm when cool.

ENJOY